First cooked peas in five years
In five years of allotmenteering, I’ve never cooked a single pea I’ve grown.
They’ve never got near the pan – too sweet and delicious. These only got cooked because I left them a fraction too long and they lost their sweetness.
They were OK. But on balance, I wish I’d scoffed them raw. As usual.
Posted on 12th July 2009
Under: Peas and beans | 6 Comments »